Recipes in bold are my favorites.

Breakfast
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Bagels
Peter Reinhart's Bagels
Banana Chocolate Walnut Bread
Banana Coconut Bread
Banana Bread with Chocolate and Crystallized Ginger
Black Rice Breakfast Pudding with Coconut and Banana
Blueberry Bannock Scone
Blueberry Bran Muffins
Blueberry Buckwheat Pancakes (GF)
Buttermilk-Brown Sugar Waffles
Brown Bread Muffins
Cardamom Lemon Soda Bread
Cherry Cornmeal Scones
Chocolate-Almond Whirligig Buns
Cocoa Banana Bread
Coconut Bread
Cornmeal-Cranberry Pancakes
French Chocolate Granola
Hazelnut-Lemon-Ricotta Pancakes
Lemon-Poppyseed Scones
Malted Corn Pancakes
Maple Scones
Maple-Pecan Muffins
Maple Pecan Muffins, low-fat
New England Spider Cake
Oatmeal with Walnuts, Butter and Demerara Sugar
Oatmeal Pancakes
Pancakes with Lemon and Sugar
Perfect Fried Eggs
Poached Scrambled Eggs
Porridge
Prune and Caraway Scones
Pumpkin Bread
Raised Buckwheat Belgian Waffles
Revueltos con Chorizo
Ricotta and Spinach Frittatine (GF)
Tweety Scramble
Savory Granola
Sour Milk Griddle-Cakes
Sweet Potato Muffins
Whole-Grain Banana Yogurt Muffins
Whole-Wheat Sweet Potato Muffins
Yeast-Raised Waffles

Starters
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Bruschetta with Burrata and Radicchio Marmalade
Hummus
Kimchi Pancake
Pea Fritters with Za'atar and Feta
Red Lentil Hummus
Salmon Rillettes

Salads
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Beet Salad with Horseradish and Fried Capers
Beet and Cabbage Salad
Celery Salad
Celery Root and Apple Salad
Chickpea Salad with Four-Minute Eggs
Farro Salad with Tomatoes and Corn
Fennel and Olive Salad
Hearts of Palm and Blood Orange Salad
Lentil and Duck Salad with Hazelnut Dressing
Mango and Shrimp Salad
Mizuna with Potatoes and Shallot Vinaigrette
Perfect Slaw (GF)
Potato and Cucumber Salad
Quinoa Salad with Shiitakes and Fennel
Rice Noodle Salad
Roasted Squash and Radicchio Salad with Buttermilk Dressing
Roasted Tomato, Fennel and Chickpea Salad (GF)
Savoy Cabbage Slaw with Applesauce Vinaigrette and Mustard Seeds
Shaved Fennel Salad with Celery and Egg
Tangy Roasted Beet Salad
Very Special (Green) Salad
Zucchini Salad with Tomatoes, Peanuts, Basil, Mint and Spicy Fish Sauce

Soups
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Arugula and Potato Soup
Beautiful Soup
Beet and Ginger Soup
Black Lentil Soup
Broccoli Soup with Speck
Broccoli and Pasta Soup
Cabbage Soup
Caramelized Onion Ramen
Carrot Pomegranate Soup
Cauliflower Soup
Chickpea and Chicken Dumpling Soup
Chickpea Soup with Crisp Croutons
Chilled Cucumber, Avocado and Buttermilk Soup
Cold Summer Borscht
Cranberry Bean, Lacinato Kale and Pasta Soup
Cream of Celery Soup
Curried Coconut Tomato Soup
Garlic Soup with Mussels
Garlic Soup with Poached Eggs
Golden Tomato Soup with Fennel
Harira
Indonesian Chicken Soup with Noodles and Aromatics (Soto Ayam)
Leek Soup with Sauerkraut and Peas
Littleneck Clam Chowder with Bok Choy and New Potatoes
Minestra of Root Vegetables
Moroccan Carrot Soup with Mussels
Moroccan Tomato Soup
Mushroom Barley Soup
Potato Soup with Fried Almonds
Red Shrimp Chowder with Corn
Ribollita
Rice and Potato Soup with Parmigiano Rind - Updated!
Rice and Smothered Cabbage Soup
Rice Porridge with Chicken and Lemon Grass (Chao xa ga)
Roasted Carrot and Red Lentil Soup
Roasted Squash Soup with Cumin
Roasted Turkey Stock
Simple Onion Soup
Soup with Winter Greens and Chickpeas
Soupe au Pistou with Parmesan Croutons
Southern Comfort Soup
Spiced Red Lentil Soup (GF)
Squash and Rice Soup (GF)
Sweet Potato and Red Lentil Soup with Mint
Sweet Potato, Corn and Jalapeño Bisque
Thai-Spiced Tomato Soup
Thick Tomato-Bread Soup, Catalan-Style
Tomato Bread Soup
Tomato and Bread Soup
Tomato and Egg-Drop Noodle Soup (GF)
Warm Yogurt Soup with Grains and Greens
Zucchini Soup

Rice and Pasta
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Asian Seafood Risotto
Baked Rice
Bucatini with Tuna
Butternut Squash Risotto
Coconut-Ginger Rice
Creamy Macaroni and Cheese
Edamame and Rice Salad with Fines Herbes Vinaigrette
Egg Noodles with Soy Broth
Fideua (Spanish Pasta with Seafood)
Glass Noodles with Crab
Gnocchi alla Romana
Goan Coconut Milk Pilaf
Instant-Pot Risotto
Linguine with Clams and Chiles
Panthay Noodles
Pappardelle with Bagna Cauda, Wilted Radicchio and an Olive-Oil-Fried Egg
Pappardelle with Peas and Parmesan
Pasta chi Sardi a Mari
Pasta con le Sarde
Pasta with Baked Tomato Sauce
Penne with Sheeps-Milk Ricotta and Mustard Greens
Penne with Spinach Sauce
Pasta with Turkish-Style Beef, Eggplant and Yogurt Sauce
Pizzocheri
Red Wine Risotto
Rice Noodles with Chicken
Roasted Tomato Pasta
Sesame Noodles
Shurpa Lagman
Soba Bowls with Poached Salmon and Roasted Broccoli
Soba Tsuyu
Spaghetti with Eggplant Sauce
Spaghetti with Tomato-Anchovy Sauce
Stuck-Pot Rice
Stuck-Pot Rice with Potato Crust
Stuffed Tomatoes
Summer Pasta
Tagliatelle with Braised Kale and Ricotta
Tomato Paella
Torchie with Oyster Mushrooms, Braised Chicken and Tomatoes
Vegetable Rice

Vegetables
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Aloo Tikki (Indian Potato Cakes)
Baked Beans
Baked Endives with Ham
Beans with Lardons and Sage
Belgian Endive Gratin
Bihari Green Beans Masala
Braised Fennel with Meyer Lemon and Parmesan
Braised Leeks
Braised Red Cabbage
Braised Romano Beans with Cherry Tomatoes
Braised Zucchini with Mint and Lemon
Brown Butter Mashed Potatoes with Fried Sage
Bulgur Salad with Pomegranate Dressing and Toasted Nuts
Butternut Squash with Ginger Tomatoes and Lime Yogurt
Butternut Squash Curry
Cabbage and Potato Gratin with Mustard Breadcrumbs
Caramelized Corn with Fresh Mint
Caramelized Winter Squash
Cauliflower and Potato Gratin
Chana Punjabi
Chickpeas with Chilies
Collard Greens and Lentils
Creamed Red and White Pearl Onions
Creamed Tomatoes on Toast
Delicata Squash and Celery Root Puree
Fried Potatoes with Yogurt Sauce
Fried Zucchini Blossoms
Garlic and Herb-Stuffed Zucchini
Garlicky Braised Cauliflower with Capers
Glazed Shiitakes with Bok Choy
Gratin of Fennel and Tomato
Green Corn Tamales
Gremolata Potatoes
Grilled Eggplant Salad
Haricots Verts in Red Wine-Vinegar Cream
Hashed Brussels Sprouts with Lemon Zest
Kale Chips
Knife-and-Fork Kale
Kohlrabi Salad
Lentils with Caramelized Celery Root
Maple-and-Lime Glazed Carrots
Mushroom Ragout
Mushrooms a la Grecque
Olive Oil Refried Beans
Pan-Roasted Broccoli
Peas with Olive OIl and Mint
Peperonata
Pistachio Brussels Sprouts
Pommes de Terre Boulangère
Potatoes with Green Sauce
Potatoes Gribiche
Potato Salad with Yogurt and Horseradish
Puree of Cauliflower with Curry
Rajas con Crema
Roast Potatoes with Onions, Fennel and Bay Leaves
Roasted Broccoli and Scallions with Thai-Style Vinaigrette
Roasted Corn with Manchego and Lime
Roasted Parsnips with Za'atar and Aleppo Pepper
Roasted Peppers
Roasted Squash Puree with Apple and Ginger
Romesco Potatoes
Saag (Indian Buttered Greens)
Saffron Carrots
Salsify in Black Forest Ham
Sauteed Green Beans
Slow-Roasted Tomatoes
Smoked Aubergine Crush
Soft Zucchini with Harissa, Olives and Feta
Spaghetti Squash Gratin
Spicy Cabbage with Bacon, Shrimp and Tomatoes
Spicy Roasted Broccoli with Lemon
Spicy Tuscan Kale
Spring Vegetables in Parchment
Squash Toast
Stir-Fried Iceberg Lettuce
Sweet Potato Fries
Swiss Chard Gratin
Stir-Fried Celery in Meat Sauce
Tuscan Kale Saag
Zucchini Carpaccio with Avocado
Zucchini-Eggplant-Pepper Polpettine
Zucchini with Harissa and Lemon

Vegetarian Main Courses
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Artichoke Tart with Polenta Crust
Artichoke Torte (Torta di Carciofi)
Austrian Potato Strudel
Barley Risotto with Corn and Basil
Bean and Winter Squash Gratin
Bok Choy with Shiitakes and Oyster Sauce
Butternut Squash and Potato Pie with Tomato, Mint and Sheep's Milk Cheese
Chard and Onion Panade
Chard and Saffron Tart
Cheesy Black Bean Bake
Collard Squares
Corn Fritters
Corn, Zucchini and Chickpea Fritters
Crisp Couscous and Saffron Cakes
Depression Stew
Egg Baked in Cream
Eggplant Parmesan
Fake Baked Beans
Giant Lima Beans with Roasted Red Peppers
Grits with Deviled Shiitakes
Hungarian Cabbage Strudel
Khichdi
Lazy Spanakopita
Leek, Mushroom and Goat Cheese Tart
Mushroom Hash
Pan-Glazed Tofu with Orange Juice and Warm Spices
Pan-Glazed Tofu with Thai Red Curry Sauce
Pumpkin Fatayer
Pumpkin Tarte Tatin
Risotto al Forno alla Siciliana
Roasted Sweet Potates with Spicy Feta-Olive Salad
Rumtum Tiddy
Savory Sicilian Swiss Chard Tart
Shakshuka
Squash and Cheese Pie
Swiss Chard Timbales
Tart of Garlicky Greens and Black Olives
Tomato Mustard Tart
Tomato, Oregano and Feta Risotto
Tomato-Ricotta Tart
Tomato Salad Sandwich
Two Lentil Stew
Winter Squash, Onion and Red Wine Panade
Zucchini Pancakes

Fish and Shellfish
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Baked Cod in Yogurt Sauce
Braised Tilapia with Leeks and Tomatoes
Clams with Ham and Sherry
Crab Cakes
Crumbed Mackerel
Grilled Orata and Onions
Halibut with Balsamic-Glazed Spring Onions
Halibut with Grapefruit and Blood Orange Sauce
Hot Crab Dip
Marinated Fish
Mussels in White Wine and Creme Fraiche
Ragù di Pesce
Roasted Broccoli with Shrimp
Roasted Fish with Sweet Peppers
Roasted Halibut
Roasted Trout with Pancetta and Sage
Salmon with Ginger and Lemon Grass Broth
Salmon with Hot Mustard Glaze
Scrambled Eggs with Shrimp
Shrimp and Onion Simmered in Caramel Sauce (Tom Kho)
Spicy Salmon on Toast
Tuna with Black Olive Pesto Panini
Tuna Carpaccio
Tuna Meatballs

Chicken and Poultry
********

Baked Chicken with Dijon Mustard and Herbs
Butter Chicken
Braised Chicken with Dried Shiitake Mushrooms
Chicken and Orzo with Lemon and Olives
Chicken and Rice Salad
Chicken with Orange Juice and Vanilla
Chicken Baked with Lentils
Chicken Breasts with Garlic-Chili-Ginger Sauce
Chicken Curry
Chicken Curry with Sweet Potatoes
Chicken Gratin
Chicken Legs Roasted with Mustard
Citrus- and Cumin-Roasted Chicken
Coconut-Barley Pilaf with Chicken
Curried Chicken Salad on Naan
Curried Roast Chicken, Durban Style
Easy Chicken Schnitzel
Flatbreads with Spiced Chicken and Pistachios
Hainanese Chicken with Rice
Javanese Chicken Curry (Opor Ayam)
Lemon Chicken
Miso Claypot Chicken (No Claypot)
Moroccan Chicken Smothered in Olives
Pulled Chicken Sandwiches
Quick Cassoulet
Roasted Chicken Legs with Lemon and Oregano
Slow-Roasted Chicken
Spicy Roasted Chicken Thighs
Spicy Roast Chicken
Turkey Spinach Meatloaf
Turmeric Pancakes with Coronation Chicken and Spinach
Warm Chicken Salad
Yogurt-Rubbed Roast Chicken with Red-Pepper Sauce

Meat
********

Barbecued Brisket
Beef Bolognese
Bison Steaks with Smoky Wild Rice
Braised Lamb Shank Ragu
Chinese Oxtail Stew
Cotelettes de Porc au Cidre (Apple Cider Pork Chops)
Finnish Meatballs
Ground Beef Pulao
Ground Meat Stir-Fry with Korean Rice Cakes
Just Good Chili
Lamb-Stuffed Cabbage Rolls
Meatballs for New Mothers
Monday Meatballs
Meatballs in Tomato and Chipotle Sauce
Orange Pork Ragout with Beans
Pan-Fried Pork Chops with Lemon
Picchiapò (Roman Braised Beef in Tomato Sauce)
Pork Chops with Fresh Tomato Sauce
Pork Loin with Grapes
Pork and Black Bean Chili
Pork Meatballs in Broth
Pork Meatballs with Yogurt Dressing
Rapini with Sausage and Golden Roasted Potatoes
Rib Steaks with Parsley and Crouton Salad
Salt-Roasted Pork Tenderloin with Rosemary and Fingerling Potatoes
Sardinian Meatballs
Savory Bacon
Sichuanese Chopped Celery with Beef
Soboro Donburi
Sour Spinach (Lamb Stew)
Syrian Beef Kebabs
Tagine-Style Lamb Stew
Tex-Mex Meatloaf with Chipotle-Tomato Glaze

Breads and Pizza
********
Aachener Poschweck
Apple Hazelnut Bread
Baguettes
Ciabatta
Ethiopian Honey-Spice Bread
Excellent White Bread
Flaxseed Bread
Focaccia ai Quattro Sapori
Focaccia Genovese
Focaccia di Patate
Honey-Lemon Whole-Wheat Rolls
Laugenbrezeln (Soft Pretzels)
Lemon Pizza
Maple White Bread
No-Knead Bread
No-Knead Pizza
Oatmeal Bread
Pizza Dough
Pizza Margherita
Pletzlach
Sausage, Radicchio and Burrata Pizza
Simple Crusty Bread
Slow-Rising Pumpkin-Thyme Dinner Rolls
Vegetable Pizza
Warm Gruyere Sandwich with Mustard and Thyme
Wheat and Cornmeal Cheese Rolls
Whole Grain Boule

Cakes
********
Almond-Lemon Tea Cake
Apple Cake
Apple Butter Loaf Cake (GF)
Arkansas Fig Fruitcake
Banana Cake
Buckwheat Squash Loaf with Cranberries
Buttermilk-Cinnamon Coffeecake
Carrot Cupcakes with Mascarpone Frosting
Cheesecake
Chocolate Cake
Chocolate Banana Cake
Chocolate Muscovado Banana Cake
Chocolate Orange Drizzle Cake
Ciambellone
Country Rhubarb Cake
Cranberry Orange Cornmeal Cake
Dark Molasses Gingerbread
Date Cake
Devil's Food Cupcakes
Dimply Plum Cake
Donut Cake
French Chocolate Cake
Fudge Pudding Cake
Kamut Pound Cake
Lemon Blueberry Buckle
Malted Chocolate Birthday Cake
Nectarine Upside-Down Cake
Olive Oil Cake
Olive Oil Cake with Rosemary and Chocolate
Pear and Cardamom Upside-Down Cake
Pecan Brown-Butter Bread
Plain Vanilla Cake
Plum Torte
Polenta Cake
Poundcake
Poppyseed Cake
Robert Redford Cake
Simple Sesame Cake (GF)
Sweet Potato Bundt Cake with Rum-Soaked Raisins and a Spiked Sugar Glaze
Teddie's Apple Cake
Ukrainian Honey Cake
Whole-Wheat Apple Butter Cake

Cookies
********
Almond-Cranberry Cookies
Benne Wafers
Buckwheat Cookies
Cardamom Pistachio Cookies
Chocolate Chip Cookie Brittle
Chocolate Chip Cookies with Buckwheat Groats
Chocolate Oatmeal Coconut Cookies
Chocolate Toffee Cookies
Cinnamon Squares
Double Chocolate Cookies
Fig Bars
Flat-and-Chewy Chocolate Chip Cookies
Flourless Salted Peanut Butter Chocolate Chip Cookies
Ginger-Pecan Biscotti
Ginger-Sour Cherry Biscotti
Graham Crackers
Intensely Chocolate Sablés
Madeleines from Dax
Paximathakia Portokaliou
Pecan Drops
Quintessential Chocolate Chip Cookies
Raisin-Filled Sugar and Spice Cookies
San Andreas Cookies
Spice Cookies
Tahini Cookies
Teff Oatmeal Chocolate Chip Cookies with Walnuts and Cranberries (GF)Whole-Wheat Sables

Desserts and Other Sweet Things
********

Ambrosia
Apricot Dumplings (Marillenknödel)
Apricot Tart Brulee
Apple Crisp
Apple Quince Pie
Asian Pear Crisps
Baked Apple Pancake
Belgian Brownies
Bittersweet Brownies with Salted Peanut Butter Frosting
Blackberry Flummery
Blackberry Nectarine Crisp
Bread Pudding with Prunes and Apricots
Browned Butter Blueberry Tart
Bruleed Pumpkin Pie
Buttermilk Pie
Butternut Squash Pie
Chocolate Bouchons
Chocolate Bouchon Pudding
Chocolate Semifreddo with Candied Salted Almonds (GF)
Chocolate Tahini Brownies (GF)
Cider Pecan Tart
Cocoa Brownies
Concord Grape Clafoutis
Cornmeal Buckle with Plums
Cranberry, Caramel and Almond Tart
Crostata
Flan
Gateaux Bastille
Golden Apple Triangles
Hypocrite Pie
Maple Baked Apples
Nutella Buckwheat Brownies
Panforte with Candied Quince
Peach Gelato
Pecan Pie
Plum Crumble
Poached Pears with Poached Spiced Figs
Poached Quince with Vanilla and Cinnamon
Pumpkin Panna Cotta
Raspberry Meringue Roulade
"Real" Jell-O"
Rhubarb Raspberry Betty
Rice Pudding
Rice Pudding with Bay
Roast Apple and Maple Eton Mess (GF)
Roasted Applesauce
Roasted Rhubarb
Roasted Strawberries
Salted Caramel and Milk Chocolate Mousse
Salted Caramel Shortbread Bites
Sesame Date Yogurt Cups
Silky Chocolate Pudding
Spiced Baked Apples with Maple Caramel Sauce
Squash Pie
Steamed Lemon Puddings
Strawberries & Cream Popsicles (GF)
Summer Fruit Tart
Supernatural Brownies
Tuscan Crostata
Wine-Stewed Prunes with Mascarpone

Cooking for Babies and Toddlers
********
Avocado-Cucumber Salad
Blueberry Coconut Oatmeal Muffins
Fusilli with Oven-Roasted Tomatoes and Zucchini
French Toast
Korean Barbecued Chicken
Pastina
Rice and Peas and Broth and Cheese
Roasted Apricots
Scrambled Eggs
Teriyaki Salmon
Yogurt-Fruit-Rice Parfait

Jams, Pickles and Preserves
********
Apple Butter
Capuliata
Cherry Butter
Cranberry Onion Jam
Currant Pickle
Damson Butter
Harissa
Parsi Tomato Chutney
Quick Radish Pickles
Rhubarb-Grapefruit Preserves
Seville Orange Marmalade
Strawberry-Lemon Grass Jam
Tomato Jam
Zucchini Pickles

Condiments
Cranberry Orange Sauce
Hot Fudge Sauce
Mexican Green Goddess Dressing
Sicilian Pesto
Garlic-Anchovy Mayonnaise
Green Goddess Dressing
Herb Rub

Beverages
********
Ayran
Elderflower Cordial
Spicy Hot Chocolate

Feta Cheese Crisps
Figs in Whiskey
Fresh Corn Blini
Homemade Butter
Homemade Ricotta
Muhammara
Mushroom Ragu
Parmesan Balls
Peach Quencher
Peppers for Cold Meats
Requesón
Ricotta and Roasted Pepper Tartine
Vanilla Extract
Zucchini Sauce